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  2. Discuss how you will address financial and time constraints, farmworker and food service worker rights, humane treatment of animals, consumer acceptability, and feasibility.

Discuss how you will address financial and time constraints, farmworker and food service worker rights, humane treatment of animals, consumer acceptability, and feasibility.

Posted by:Brian Posted on:Aug 7,2020
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YOU MUST ANSWER ALL 5 QUESTIONS IN ORDER. EACH QUESTION CAN BE ANSWERED IN A PARAGRAPH. 1. Develop an innovative food service concept (restaurant,
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