Description

After reading Chapter 14: Food Habits and Cultural Patterns in your textbook, select a culture of  choice and identify nutritional habits for this culture. Please select a culture different from one with which you identify. Discuss the information from the textbook and include whether this supports what has been observed/experienced or not. Discuss whether economic status or lifestyle choices affect the nutritional needs for this culture. How will this information impact the way a nurse educates an individual from this culture about his or her nutritional habits?